Description
This is the step-by-step roadmap you need to get your food business to $100,000 in sales. What’s included in this book? – Food business goal setting – How to get everything from legal to accounting and sourcing set up for your food business – Costing and pricing your food product to become profitable – Finding production space and working with co-packers – Increasing your product’s distribution – Finding ways to sell more product online – How to pitch and sell your product to retailers – And lots more!
